Description

The Zanolli EP70 4/MC Double Deck Electric Pizza Oven features two spacious decks, each capable of accommodating up to four large pizzas simultaneously. This dual-deck design allows for the baking of up to eight pizzas at once, making it ideal for medium to high-volume takeaways and restaurants. The advanced temperature control system ensures precise and consistent cooking across both decks, delivering perfectly baked pizzas every time.

Equipped with electric heating technology, the oven offers rapid heat-up and recovery times, ensuring continuous and efficient service during peak hours. The intuitive controls further enhance operational efficiency, allowing chefs to focus on creating delicious pizzas without the hassle of complex settings.

The included high-performance suction hood is essential for maintaining a comfortable and safe kitchen environment. It effectively dissipates heat and smoke, ensuring optimal ventilation and improved air quality. This feature not only enhances kitchen safety but also contributes to a more pleasant working atmosphere for your staff.

The Zanolli EP70 4/MC, with its sleek and modern design, easy-to-clean surfaces, and user-friendly controls, simplifies maintenance and operation, making it a practical and stylish addition to any commercial kitchen.

Available in single or three phase power versions – please select from the drop-down menu.

• Double deck capacity
• Precise temperature control
• Rapid heat-up
• Low maintenance
• Efficient suction hood
• Please note: stand sold separately. Image shows hood fitted to oven and stand.
• Please also note: this is special-to-order. As such, this product is non-returnable.