Description

Effectively merchandise your delicious hot food with the SPCD Parry small electric heated pie cabinet. Designed to keep up to 20 pies perfectly warm and ready to serve, the cabinet features an internal light and a solid safety glass front, ensuring your pastries are always presented at their best to attract customer attention and boost sales. The robust stainless steel construction is not only durable enough for professional use but also remarkably easy to clean, saving you valuable time during and after service.

Operating the Parry SPCD pie cabinet is simple and precise thanks to its user-friendly digital controls, allowing you to maintain the ideal temperature for consistently high-quality results. Staff can quickly access contents via the convenient rear sliding doors, speeding up service during busy periods. To reduce waste and ensure every pie stays tempting for longer, a built-in water reservoir adds humidity, preventing your freshly-baked goods from drying out.

• Digital control for improved accuracy
• 2 wire racks – fits 10 pies each
• Internal light helps to promote sales of contents
• Easy-access sliding safety glass doors on user side
• Solid safety glass to customer facing side
• Water reservoir aids humidity, helping to maintain quality of contents for longer
• Temperature range: 0-80°C
• Rack size: 370(W)x 270(D)mm