Description

If you’re tackling intricate culinary tasks or everyday meal preparation, the Mac Original Paring Knife CP provides all the precision, versatility, and reliability you need to achieve superb results in the kitchen. With its 10.5cm blade and ultra-comfortable handle, the knife gives you the reassurance of perfect cuts and slices, all whilst being incredibly durable and long-lasting.

Specifically designed for peeling and slicing small fruits and vegetables, filleting small fish or deboning chicken, the paring knife is both lightweight and manoeuvrable – ideal for intricate knifework. The dimpled design prevents foods sticking to the blade as you cut and slice.

Made to an exceptional quality, each Mac knife is made in Japan with many parts of the process still completed by skilled craftsmen. Hand wash only.

• Versatile design: as well as peeling, it can also be used for delicate cutting tasks such as trimming and shaping
• Crafted with durable single-layer stainless steel (AUS8) for long-lasting sharpness
• With a blade length of 10.5cm, it offers excellent control and manoeuvrability for intricate peeling tasks
• Black Pakka wood handle
• Specifically crafted for peeling fruits and vegetables with accuracy and ease
• Hand wash only – not suitable for cutting bones or frozen food