Foil, Cling Film & Wrap Dispensers

Cling film or plastic wrap, is a thin, transparent plastic sheet commonly used for wrapping food items. Its primary purpose is to create an airtight seal, preserving the freshness and flavour of ingredients.

Choosing versions labelled as food-safe and free from harmful chemicals such as bisphenol A (BPA) is recommended. When discarding used cling film, it should be appropriately recycled or disposed of by local waste management guidelines.

It can be used for multiple different foods.

Cling film is a universal tool in hospitality establishments. It can cover food containers, wrap sandwiches, seal trays, and prevent cross-contamination. Its transparent nature allows for easy identification of stored items.

Can I wrap raw meat in a cling wrap?

While covering raw meat in cling wrap is possible, caution must be exercised to prevent contamination.

Cling Film provides easy dispensing.

Investing in a cling wrap dispenser simplifies the process. Look for dispensers with sharp, serrated edges for effortless cutting and a built-in cutter for convenience.

Kitchen Foil, or aluminium foil, is a thin metal sheet widely used in the hospitality industry. These foils offer unique properties that make them indispensable in various culinary applications.

Foil has heat conductivity and insulation.

It’s a universal kitchen essential known for its excellent heat-conducting properties.

When food is wrapped in foil, it forms a sealed package that helps retain moisture and prevent heat escape. This sealed environment plays a vital role in cooking various dishes, especially those that benefit from gentle, even heat distribution. Whether baking fish, roasting vegetables, or grilling meats, foil is a reliable cooking medium.

The even heat distribution provided by foil helps ensure food is uniformly cooked. It prevents certain areas from being overcooked or burnt while allowing other parts to remain undercooked. This balance is essential when cooking delicate items that require precision and attention to detail.

It improves food preservation.

Foiled items provide an effective barrier against moisture, light, and odours, ensuring the longevity of stored ingredients.

It is commonly used for storing leftovers, preventing freezer burn, and maintaining the quality of food items in boxes for transport.

Dispensers play a pivotal role in managing cling wrap and foil sheets effectively. They enhance workflow efficiency and promote proper handling of these materials.

They provide convenience and hygiene.

Dispensers offer a hygienic and controlled way to handle cling wrap and foil, reducing the risk of contamination. Look for dispensers with ergonomic designs that allow for easy, one-handed operation and reduce the chances of wastage, like the Wrapmaster.

They can come with a multiple-roll capacity.

Attempt to look for dispensers that can hold multiple rolls of cling wrap and foil simultaneously. This ensures quick and convenient access to different types and sizes of wraps, saving time and effort.

Safety features when using dispensers

Choose dispensers prioritising safety. Note features such as concealed blades or locking mechanisms to prevent accidental cuts and injuries.

In the world of hospitality, achieving culinary excellence requires not only skilful techniques but also the use of reliable tools. Parchment or baking paper is designed to play a significant role in food preparation and presentation.

Its non-stick surface, heat resistance, and easy cleanup make it a choice for various cooking and baking applications.

Smart Hospitality Supplies is an excellent option to consider if you want to purchase hospitality supplies.

Our page also offers a wide range of high-quality products tailored to the hospitality industry.

Sort through our website, click order and await delivery.

If you need any product advice, contact us via email or telephone.